Paul Gauguin Cruise
- Paul Gauguin – 332 Guests
Introduction
The m/s Paul Gauguin was designed specifically to sail the shallow seas of Tahiti and French Polynesia, visiting small ports that larger ships can’t reach and effortlessly blending into the stunning natural beauty of the South Seas. She offers an extension of the informal, relaxing environment of the islands, coupled with five-star service, comfort and luxury. Spacious suites and staterooms (more than 70% with private balconies), an onboard water sports marina, a choice of three open-seating dining venues and an extensive spa are among her luxurious attributes. The atmosphere aboard ship radiates warmth, informality, and Polynesian flair. And our beloved troupe of Gauguines—a local Tahitian group who serve as cruise staff, entertainers and storytellers—add the unique personality of Tahiti to every cruise.
The All Inclusive Value
- Spacious, all-ocean view suites and staterooms, nearly 70% with balconies
- All onboard gratuities included
- Complimentary beverages including select wines and spirits, soft drinks, bottled water and hot
- Beverages served throughout the ship
- In-suite bar setup and butler service in categories B and above
- Complimentary 24-hour room service
- Refrigerator replenished daily with soft drinks, beer and bottled water Space ratio of 58 – among the highest at sea
- Complimentary use of our exclusive, private white sand beach in Bora Bora with bar service, volleyball, and great snorkelling.
- Complimentary day on our private islet, Motu Mahana—off the coast of Taha'a featuring snorkelling, water sports, barbecue with full bar service, and Polynesian hospitality.
Dining
Nowhere else is the French art de vivre – the art of living – more evident than in the sensory pleasures of our moveable feasts. Of course, at every meal select wines are generously poured, compliments of the house. All part of the legendary tasting and tempting that you’ll encounter aboard our ship. Ask any former guest of Paul Gauguin . This is the finest food served in the South Seas.
L'Etoile
Enjoy fine French cuisine with a Polynesian accent amid the classic furnishings and fluted shell lighting reminiscent of one of the refined dining establishments in Paris. Here delectable cuisine is artfully presented and guests receive the most diligent attention.
Le Grill
Greet the sun with a buffet breakfast at Le Grill. Or enjoy lunch by the pool on a choice of grilled favorites, salads and fresh tropical fruits. At night Le Grill is transformed into a cozy indoor/outdoor restaurant serving grilled specialties in a more casual atmosphere. Dinner reservations are required at Le Grill
La Veranda
La Veranda's floor to ceiling windows, indoor and al fresco seating, and refined atmosphere make it the perfect place to enjoy breakfast and lunch.
In both reality and the popular imagination no other country has approached France in terms of elevating its cuisine to a high art form. At dinner, La Veranda is transformed into an elegant French Bistro offering the finest in French cuisine, wine selections and ambiance. The Paul Gauguin chefs have created a menu for La Veranda not merely to explore the culinary highways and byways of France but to provide an extraordinary dining experience that captures the very essence of the country.
Suites & Staterooms
All ocean view staterooms and suites – nearly 70% with private balconies, feature temperature control, queen-size bed (a limited number can have twin-bed configuration) bathroom with full –size bathtub and shower, bathrobes, slippers, hair dryer, TV, CD/DVD player, personal safe, a refrigerator stocked with soft drinks, and more! There is one wheelchair accessible stateroom, and select staterooms can accommodate three guests. Suites & Staterooms range from 200 sqft to 588 sqft
Destinations
- Tahiti & Society Islands
- Cook Islands
- Marquesas
- Fiji
- New Zealand
- Tonga
- Tuamotus
Contact your Lets Cruise Luxury Expert Mark for a brochure and latest pricing on 0800 400 450